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The Vegan Honepot
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About The Vegan Honey Pot

Welcome to my  blog, I’m so glad you are here. My name is Deborah (which means ‘Bee’ Hence the honeypot refrence) but most peeps call me Debs. I started this blog to help narrate my food journey. 

Cooking gives me a chance to play and get creative with food. For me its like art on the tongue. I live for flavour and it lights up my soul when I watch people enjoy what I cook. 

Most of my time is spent in the kitchen, dreaming up recipes and cooking delicious food. 

I believe when you cook with love you nourish the soul. Love is the spice of life and it is essential to every dish.

Debs Leonard The Vegan Honey Pot

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Awards and Features

Last year I won a cooking competition with Innocent Ireland and it truly reignited my passion for food. It was thrilling to watch  people lap up the food I created and then to win as a result … pure Joy.

I’ve also had my recipes featured in Image Magazine, Irish Tatler Vegan Influencers to Follow  and Food and Wine Ireland.

More recently I was delighted to have one of my recipes  featured in The Plant Based Planet Cookbook. All proceeds go to the Food Empowerment Project. Clickhere to download a copy.

GET IN TOUCH
Easy Breezy Summer Salad

Easy Breezy Summer Salad

Shepherdless pie

Shepherdless Pie Topped with Crispy Potatoes

Tasty Vegan Almond Chocolate Spread

The Best Vegan Banana Celebration Cake

The Tastiest Vegan Banana Sandwich Celebration Cake Recipe

The Best Vegan Fruit Soda Bread

Lebanese Inspired Potato and Chickpea Curry

Lebanese Inspired Potato and Chickpea Curry

Current mission

Since winning the competion, I have been a busy little bee. Filling notebooks with a cornucopia of recipes. I would love to blog more often, but I spend so much time in the kitchen, sometimes it’s hard to do everything.
What I have been doing though is writing down all my recipes and testing, alot. 

While it was an absolute honour to be featured in the Plant Based Planet Cook Book, my current mission is to (in the not to distant future) publish my very own cookbook.

Debs The Vegan Honeypot

The kitchen is my playground and my university. I am constantly learning and developing and growing as a cook. It’s a course I’ll probably stay on for the rest of my life. There is so much to learn. There is also so much I have to give and share, so my mission, going forward is to show you how joyful and easy it is to live and breathe and eat a plantbased life

my food
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